Our Menu

  • BARBACOA

    SLOW BRAISED BEEF RIBS COOKED WITH TRADITIONAL SPICES AND COVERED WITH YUCCA ROOT TO PRESERVE THE FRESHNESS AND FLAVOR

    CARNITAS

    ROASTED TILL TENDER PORK SHOULDER, SEASONED WITH BAY LEAVES, FRESH ORANGES AND FRESH PEPPERS

    DESEBRADA

    SLOW COOKED TENDER BRISKET MARINATED IN LIGHT TOMATO AND PEPPER SAUCE

    CHICKEN

    CHICKEN BREAST MARINATED IN CHILE SECO AND TRADITIONAL SPICES

    CHORIZO

    GROUND BEEF MARINATED IN TRADITIONAL CHILE SECO SAUCE, ALLSPICE & CUMIN

    CHICHARRON

    PORK SKIN SIMMERED IN GUAJILLO PEPPER SAUCE AND SPICES

    AL PASTOR

    PORK LOIN SLICES MARINATED IN GUAJILLO PEPPER SAUCE, CITRUS AND MEXICAN SPICES.

     

    VEGGIES

    YELLOW SQUASH, ZUCCHINI, CORN AND MUSHROOMS, SAUTEED IN VEGETABLE OIL AND SPICES

  • BREAKFAST SERVED MON-FRIDAY 7AM-11AM

    SATURDAY 7AM -NOON AND SUNDAY 9AM-NOON

    ALL BREAKFAST PLATTERS ARE SERVED WITH A SIDE OF POTATOES AND REFRIED BEANS

    STEAK AND EGGS

    TWO SCRAMBLE EGGS MIXED WITH FAJITA STEAK, SERVE WITH A SIDE OF CORN TORTILLAS AND A SIDE OF MOLCAJETE SAUCE  $7

    CHORIQUILES

    TWO SCRAMBLE EGG, MIX WITH CHORIZO AND SOFT CORN TORTILLA CHIPS, COVER WITH JACK CHEESE $6.5

    *HUEVOS RANCHEROS

    TWO OVER EASY SIDE EGGS OVER CRISPY CORN TORTILLAS COVERED WITH RANCHERO SAUCE $5.5

    HUEVOS A LA MEXICANA

    TWO EGGS SCRAMBELED WITH SAUTEED ONIONS, TOMATOES AND SERRANO PEPPERS WITH A SIDE OF CORN TORTILLAS $5.5

    POBLANO, MUSHROOMS & EGGS

    TWO SCRAMBLED EGGS, MIXED WITH SAUTEED MUSHROOMS AND POBLANO PEPPERS, SERVE WITH POTATOES, BEANS AND CORN TORTILLAS $6.5

    HUEVOS CON CHORIZO

    TWO EGGS SCRAMBELED WITH OUR CHORIZO SERVED WITH A SIDE OF CORN TORTILLAS $5.5

    CHILAQUILES

    SOFT CORN TORTILLA CHIPS MIXED WITH SCRAMBLED EGGS AND OUR GREEN SAUCE $5.5

    THE AMERICAN

    TWO SCRAMBLED EGGS, THREE SLICES OF BACON, TEXAS TOAST AND A SIDE OF PANCAKES $7

    SIDE OF PANCAKES (THREE $4)

    Breakfast Burritos

    BURRITOS ARE MADE IN A 6” FLOUR TORTILLA

    BACON, EGG AND CHEESE $2.5

    POTATO, EGG AND CHEESE $2.25

    CHORIZO, EGG AND CHEESE $2.5

    BEAN, EGG AND CHEESE $2.25

    VEGGIE, EGG AND CHEESE $3.25

    CHICKEN, EGG AND CHEESE $3.5

    STEAK, EGG AND CHEESE $3.75

    BEAN & CHEESE BURRITO $2.2

    HAM, EGG, AND CHEESE $2.5

    PUBLANO, MUSHROOM, EGG AND CHEESE $3.25

    MEXICANO: EGGS, ONIONS, TOMATOES, PEPPERS, AND CHEESE $2.25


    Breakfast Sandwiches

    YOUR CHOICE OF BACON OR HAM ON A TEXAS TOAST, SUNNY SIDE EGG, TWO AMERICAN CHEESE SLICES$3.5

     SIDE OF HASH BROWNS: $2

    Three Egg Omelettes

    SERVED WITH A SIDE OF HASH BROWNS AND TEXAS TOAST

    CLASICO

    HAM OR BACON SLICES, CHEDDAR CHEESE $6

    POBLANO MUSHROOM

    SAUTEED POBLANO PEPPER AND MUSHROOM SLICES, PEPPER JACK CHEESE $7

    STEAK AND CHEESE


    STEAK SLICES, GRILLED ONIONS, PEPPER JACK CHEESE $8

    TEX MEX


    SAUTEED ONIONS, PEPPERS, TOMATOES, A HINT OF RANCHERO SAUCE, AND PEPPER JACK CHEESE $6

    VEGGIE

    ZUCCHINI, YELLOW SQUASH, CORN, MUSHROOMS, AND CHEDDAR CHEESE $7












     




  • MONDAY – FRIDAY 11AM – 3PM ONLY

    RIBEYE STEAK TACOS

    A HALF POUND OF OUR TENDER SEASONED RIBEYE SLICES, SERVED IN THREE CORN TORTILLA TACOS, COVERED WITH GRILLED ONIONS AND CILANTRO, SERVED WITH A SIDE OF MOLCAJETE SAUCE $8.5

    MINI QUESADILLA & A SOUP OR SALAD

    A SMALL QUESADILLA WITH YOUR CHOICE OF MEAT, SERVED WITH A SMALL SOUP OR SALAD $7.25

    FISH TACOS

    THREE CORN TORTILLA TACOS FILLED WITH RICE AND CRUSTED TILAPIA FLAVORED WITH GARLIC AND OREGANO, COVERED WITH ONIONS AND CILANTRO WITH A SIDE OF CHIPOTLE TARTAR SAUCE $8

    MINI TORTA & SALAD OR SOUP

    A HALF OF MEXICAN TORTA WITH YOUR CHOICE OF MEAT AND A CUP OF SOUP OR A SMALL SALAD $7.25

    TWO TACOS & SOUP OR SALAD

    YOUR CHOICE OF MEAT IN TWO TACOS SERVED WITH A CUP OF ANY OF OUR SOUPS OR A SMALL SALAD $7.5

    TWO ENCHILADAS & SOUP OR SALAD

    YOUR CHOICE OF TWO ENCHILADAS SERVED WITH A CUP OF ANY OF OUR SOUPS OR A SMALL SALAD $7.5

    ENSALADA GRANDE

    A LARGE ICEBERG LETTUCE SALAD WITH TOMATOES, RADISH, ONIONS AND JACK CHEESE, TOPPED WITH YOUR CHOICE OF MEAT $8

    TACO PLATTER

    THREE TACOS WITH YOUR CHOICE OF MEAT, SERVED WITH ONIONS, CILANTRO AND A SIDE OF RICE AND BEANS $8

    TOSTADAS

    TWO CRISPY CORN TORTILLAS COVERED WITH REFRIED BEANS, YOUR CHOICE OF MEAT, FRESH LETTUCE, TOMATOES AND JACK CHEESE $7

    BURRITO BOWL

    YOUR CHOICE OF MEAT SERVE IN A BOWL WITH REFRIED CHARRO BEANS, RICE, FRESH LETTUCE, SPICY CABBAGE, TOMATOES AND JACK CHEESE $8

    THE FAIRMONT PLATTER

    TWO TACOS WITH YOUR CHOICE OF MEAT COVER WITH CILANTRO, SPICY CABBAGE, CHEESE, AVOCADO AND SOUR CREAM, SERVE WITH A SIDE OF RICE AND BEANS $7.75

    ENCHILADA PLATTER

    THREE ENCHILADAS WITH YOUR CHOICE OF BEEF, CHICKEN, CHEESE, OR VEGGIES SERVED WITH RICE, BEANS AND COVERED WITH CHILI CON CARNE, SPANISH RED SAUCE, OR QUESO SAUCE $8

    ENCHILADA, TACO & SOUP OR SALAD 

    YOUR CHOICE ON MEAT FOR A TACO, ENCHILADA AND A CUP OF SOUP OR SMALL SALAD $7.5

  • TACO

    CHOICE OF MEAT, CHICKEN OR VEGGIES, ONIONS AND CILANTRO $2.2 (IN FLOUR TORTILLA $2.7)

    BURRITO

    WARM FLOUR TORTILLA FILLED WITH YOUR CHOICE OF MEAT, RICE, BEANS, ONION, CILANTRO AND JACK CHEESE $6.25

    TORTA

    TRADITIONAL MEXICAN SANDWICH FILLED WITH YOUR CHOICE OF MEAT, ONIONS, CILANTRO, JALAPENOS, REFRIED BEANS AND JALAPENOS $6.5

    QUESADILLA

    A CRISPY FLOUR TORTILLA FILLED WITH YOUR CHOICE OF MEAT, ONIONS, CILANTRO, TOMATOES AND JACK CHEESE, SERVED WITH A SIDE OF LETTUCE AND SOUR CREAM $6.5

    TOSTADAS

    ONE CRISPY CORN TORTILLAS COVERED WITH REFRIED BEANS, YOUR CHOICE OF MEAT, FRESH LETTUCE, TOMATOES AND JACKCHEESE $3.5

    SPECIALTY TACOS

    RIBEYE STEAK TACO


    TENDER RIBEYE PIECES, SERVED IN SOFT CORN TORTILLA, COVERED WITH GRILLED ONIONS $3.25

    THE FAIRMOUNT TACO

    CORN TORTILLA TACO WITH YOUR CHOICE OF MEAT COVER WITH CILANTRO, SPICY CABBAGE, CHEESE, AVOCADO AND SOUR CREAM $3.5

    TACO POBLANO

    SAUTEED MUSHROOMS AND POBLANO PEPPER, SERVE IN A FOUR TORTILLA, COVER WITH QUESO FRESCO $3

    NOT SO FRY CHICKEN TACO

    LIGHT BREADED SAUTEED CHICKEN CHUNKS, COVER WITH SPICY CABBAGE, CHEDDAR CHEESE, AVOCADO SLICES AND SCORPION RANCH DRESSING, SERVED IN A WARM FLOUR TORTILLA $3.75

    FISH TACO

    TWO SOFT CORN TORTILLAS STUFFED WITH RICE AND CRUSTED TILAPIA FLAVORED WITH GARLIC AND OREGANO, COVERED WITH ONIONS AND CILANTRO WITH A SIDE OF CHIPOTLE TARTAR SAUCE $3.25 

  • FISH TACOS

    THREE CORN TORTILLA TACOS FILLED WITH RICE AND CRUSTED TILAPIA FLAVORED WITH GARLIC AND OREGANO, COVERED WITH ONIONS AND CILANTRO WITH A SIDE OF CHIPOTLE TARTAR SAUCE $9 ORDER OF THREE ($3.25 EACH)

    RIBEYE STEAK TACOS

    A HALF POUND OF OUR TENDER SEASONED STEAK, SERVED IN THREE CORN TORTILLA TACOS, COVERED WITH GRILLED ONIONS AND CILANTRO, SERVDE WITH A SIDE OF MOLCAJETE SAUCE $9.5 ORDER OF THREE ($3.25 EACH)

    BISTEK OR POLLO RANCHERO

    CHICKEN BREAST OR SLICED STEAK FAJITA MARINATED IN CHILE SECO AND GARLIC SAUCE, COVERED WITH GRILLED ONIONS, SERVED WITH A SIDE OF POTATOES, BEANS, CORN TORTILLAS AND A SIDE OF MOLCAJETE SAUCE STEAK $11, CHICKEN$10

    TACO POBLANO DINNER

    SAUTEED POBLANO PEPPERS AND MUSHROOMS, COVERED WITH CHUNKS OF QUESO FRESCO, INSIDE OF TWO TOASTY FLOUR TORTILLAS SERVE WITH RICE AND BEANS FOR $7.5 ADD MEAT TO TACOS: $3

    TILAPIA AL MOJO DE AJO

    A TILAPIA FILET COVERED WITH GARLIC LEMON SAUCE, SERVED WITH RICE, VEGETABLES AND A SIDE OF OUR TANGY PICKLED CABBAGE $9.5

    TACO PLATTER

    THREE TACOS WITH YOUR CHOICE OF MEAT, SERVED WITH ONIONS, CILANTRO AND A SIDE OF RICE AND BEANS $8.5

    TOSTADAS

    TWO CRISPY CORN TORTILLAS COVERED WITH REFRIED BEANS, YOUR CHOICE OF MEAT, FRESH LETTUCE, TOMATOES AND JACK CHEESE $7.5

    THE FAIRMONT PLATTER

    TWO CORN TORTILLA TACOS WITH YOUR CHOICE OF MEAT COVER WITH CILANTRO, SPICY CABBAGE, CHEESE, AVOCADO AND SOUR CREAM, SERVE WITH A SIDE OF RICE AND BEANS $8.5

    BURRITO BOWL

    YOUR CHOICE OF MEAT SERVE IN A BOWL WITH REFRIED CHARRO BEANS, RICE, FRESH LETTUCE, SPICY CABBAGE, TOMATOES AND JACK CHEESE $9

    NOT SO FRY DINNER

    TWO WARM FLOUR TORTILLAS STUFFED WITH LIGHTLY BREADED SAUTEED CHICKEN CHUNKS, COVER WITH SPICY CABBAGE, CHEDDAR CHEESE, AVOCADO SLICES AND SCORPION RANCH DRESSING, SERVED WITH RICE AND BEANS $9

    ENCHILADA DINNER

    THREE ENCHILADAS WITH YOUR CHOICE OF BEEF, CHICKEN, CHEESE, OR VEGGIES SERVED WITH RICE, BEANS AND COVERED WITH CHILI CON CARNE, SPANISH RED SAUCE, OR QUESO SAUCE $9

    CARNE ASADA

    8 OZ THIN GRILLED SIRLOIN SERVED ON A BED OF RICE WITH A SIDE OF CHARRO BEANS, A CHEESE ENCHILADA, A SIDE OF PICO, GUACAMOLE, & TORTILLIAS $15




  • A LB OF MEAT COMES WITH A SIDE OF GREEN AND RED SALSA, ONIONS, CIANTRO, LIMES, AND 20 CORN TORTILLAS

    CHORIZO, CHICKEN, DESEBRADA, CARNITAS $18

    BARBACOA $20

    RIBEYE STEAK SLICES $25

  • BOWL $6

    CUP $4

    GREEN CHICKEN POZOLE

    TRADITIONAL MEXICAN STEW WITH SHREDDED CHICKEN, HOMINY AND LIGHT GREEN SAUCE, COVERED WITH RADISH AND OREGANO SM $4 LG $6

    PICADILLO & FIDEO

    SAUTEED GROUND BEEF AND VEGETABLES, SEASONED WITH GARLIC AND CUMIN, SERVED OVER NOODLES SIMMERED IN MEXICAN STYLE LIGHT TOMATO SAUCE $4 LG $6

    CHICKEN TORTILLA SOUP

    SHREDDED CHICKEN MIX IN MEXICAN SPICES, COOKED WITH CARRIOTS, POTATOES AND COVERED WITH TORTILLA STRIPS, JACK CHEESE AND CILANTRO $4 LG $6

    TINA’S ROASTED POBLANO & CREAM SOUP

    ROSTED POBLANO PEPPERS, ZUCCHINI, GARLIC AND OREGANO BLEND IN CREAM CHEESE SM $4 LG $6

    SIRLOIN STEAK AND VEGGIE SOUP






  • CHIPS AND SALSA $2

    CHIPS AND QUESO $5

    CHIPS SALSA AND QUESO $6

    WINGS

    CHOOSE FROM HOT, SWEET RED CHILI, BARBECUE OR TERIYAKI FLAVOR, RANCH OR BLUE CHEESE FOR DRESSING (6) $7 (12) $13

    *TOSTADA DE CEVICHE

    WHITE FISH COOKED IN LEMON JUICE AND SPICES, MIXED WITH CILANTRO, PEPPERS AND TOMATOES, SERVED ON A CRISPY TORTILLA ON A BED OF LETTUCE AND TOPPED WITH AVOCADO SLICES $4

    NACHOS

    CRISPY CHIPS COVERED WITH REFRIED BEANS, JACK, CHEESE, YOUR CHOICE OF MEAT, CILANTRO, JALAPENOS AND OUR SPICY CABBAGE $9.5

    BEAN & CHEESE NACHOS

    REFRIED BEANS AND JACK CHEESE OVER CORN TORTILLA CHIPS, COVER WITH JAPS AND TOMATO $6

    MEXICAN SHRIMP COCKTAIL

    DELICIOUS SHRIMP COVER WITH ONIONS, TOMATO, CILANTRO, SERRANOS, SPICY COCKTAIL SAUCE AND COVER WITH AVOCADO SLICES $10.25

  • WEEKEND BRUNCH SAT & SUN 10AM-3PM
    ALL YOU CAN EAT $10 PER PERSON
    CHILDREN 11 OR UNDER $5 PER PERSON
    (NO TO-GO BOXES PLEASE)

    HUEVOS RANCHEROS

    WE COOK TWO EGGS EASY ON TOP OF CRISPY CORN TORTILLAS AND COVER THEM WITH RANCHERO SAUCE

    CHILAQUILES

    SOFT CORN TORTILLA CHIPS ARE MIXED WITH SCRAMBLED EGGS, AND OUR GREEN SAUCE

    HUEVOS CON CHORIZO

    SCRAMBLED EGGS WITH OUR HOME MADE CHORIZO

    BREAKFAST POTATOES

    VEGGIES

    SAUTEED YELLOW SQUASH, ZUCHINI, CORN, AND MUSHROOMS AND SPICES

    CHORIQUILES

    SOFT CORN TORTILLA CHIPS, MIXED WITH SCRAMBLE EGGS AND CHORIZO, COVER WITH JACK CHEESE

    TACOS

    CHOOSE FROM CARNITAS, BARBACOA OR CHICKEN, SERVE IN CORN TORTILLA COVER WITH ONIONS AND CILANTRO

    SOUPS

    CHOOSE FROM ANY OF OUR FIVE SOUPS: GREEN CHICKEN POZOLE, PICADILLO & FIDEO, POTATO CREAM, CHICKEN TORTILLA, TINA’S POBLANO CREAM SOUP

    MIMOSA BRUNCH $2

  • SOPAPILLAS

    THREE FLUFFY, CRISPY TRADITIONAL PASTRIES COVERED WITH SUGAR, CINNAMON, AND HONEY $3.75 ADD A SCOOP OF ICE CREAM $1

    FRIED ICE CREAM

    A VANILLA ICE CREAM SCOOP COVERED WITH WARM, SWEET FROSTED FLAKES, GARNISHED WITH WHIPPED CREAM, CHOCOLATE AND CARAMEL SYRUP $5 

    KID ICE CRREAM

    A VANILLA ICE CREAM SCOOP SERVED IN A SWEET SHELL, COVERED IN WHIPPED CREAM AND CHOCOLATE SYRUP $1.5

  • 12 and under, all Kids Meals come with a small soft drink

    POLLITOS

    TWO CHICKEN TENDERS SERVED WITH FRIES AND GRAVY $5

    QUESADILLA

    SMALL FLOUR TORTILLA, CHEESE, AND CHOICE OF MEAT, SERVED WITH RICE AND BEANS $4.50

    GRILLED CHEESE

    SERVED WITH FRIES $4.50

    ENCHILADA

    ONE CHEESE ENCHILADA COVERED WITH QUESO SAUCE, SERVED WITH RICE AND BEANS $4.50

Tina's Cocina - 961 W. Magnolia Ave. Fort Worth, TX 76104 | 817-367-9807
Hours: Mon - Thur 7a-9p | Fri 7a - 10p | Sat 9a - 10p | Sun 9a - 8p
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